HOME MADE PESTO GENOVESE By: Angela Reddemann Ingredients 1 cup organic kale, chopped and heavy spines removed 1 organic carrot, sliced thin 1/2 organic red bell pepper, small diced 2-3 organic green onions, sliced 2 organic cloves of garlic, sliced thin 3 organic crimini mushrooms, sliced 3 organic fingerling potatoes, sliced 2 cage free eggs beat w/garlic powder, pepper and parsley and set aside 1 bag of Miracle Rice. Rinse, drain and set aside 1 Package of egg roll wrappers 1Tbsn of prepared Miso (marukome) Water as needed Read more